TEA VARIETIES
Green Mate (Yerba Mate Tea)
Originally from South America.
Yerba Mate tea is attracting attention. They said that it’s like a “salad” version of tea and a very popular tea in South America.
The herb tea could be drink with both hot or with iced.
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Mallow Blue
The dried flower will turn blue when dipping inside water. The moment you pour boiling water, it will turn to light blue and become purple in the end.
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Saemidori Hatsune
This tea cultivar is 100% harvested and produced from Kagoshima Prefecture. It is characterized by its low astringency, and sweet taste, with bright green light blue color.
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Rosemary
Rosemary has a spicy scent that is perfect when you want to ease your "heavy" head. The stimulating and cool scent is perfect for a change of pace.
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Elberberry
A deeply sour scent like a finely aged wine. Bittersweet flavour and gorgeous scent spreading.
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Lightly Steamed Hatsune Kotobuki
This tea is also called Yabukita, harvested and produced in Miyazaki Prefecture. The tea leaves have a beautiful shape.
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Linden Flower
A gentle herb that makes you feel calm. The flower is warm, fluffy, and sweet.



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