TEA VARIETIES
Rosemary
Rosemary has a spicy scent that is perfect when you want to ease your “heavy” head.
The stimulating and cool scent is perfect for a change of pace.
Make a cup when you wake up in the morning to make the day more refreshing.
Bitterness with no stinking smell.
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Elberberry
A deeply sour scent like a finely aged wine. Bittersweet flavour and gorgeous scent spreading.
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Mallow Blue
The dried flower will turn blue when dipping inside water. The moment you pour boiling water, it will turn to light blue and become purple in the end.
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Orange Peel
A refreshing scent from the orange peel will restore your mood. It has a sour scent, but the taste is very vague.
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Hibiscus
Hibiscus brings out a feeling of refreshment. An herb that features acidity and beautiful light red and blue.
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Saemidori Hatsune
This tea cultivar is 100% harvested and produced from Kagoshima Prefecture. It is characterized by its low astringency, and sweet taste, with bright green light blue color.
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Deep Steamed Hatsune
Deep Steamed Hatsune (Fukamushi-cha) tea cultivar is harvested and produced in Shizuoka Prefecture. This type of tea has a deep rich taste and the tea leaves have a bright green light blue color.








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