Oku-yukata Hatsuryoku

「 Product  Summary」

Product Name Oku-yukata Hatsuryoku
Overseas Name Oku-yukata Hatsuryoku
Raw Ingredient Tea
Product Origin Kagoshima Prefecture
Description A rare tea variety, Oku-yukata Hatsuryoku, is 100% harvested and produced in Kagoshima Prefecture.
Characterized by its high quality with refined aroma, strong, rich umami, and mellow taste.
This type of tea will give you some lingering taste after drinking.

Related Products

  1. Linden Flower

    A gentle herb that makes you feel calm. The flower is warm, fluffy, and sweet.

  2. Light Steam Okuyukata

    品種茶「おくゆたか」を浅蒸しで仕立てました。 おくゆたか特有のまろやかな甘味と優雅な香りが特徴です。

  3. Rosemary

    Rosemary has a spicy scent that is perfect when you want to ease your "heavy" head. The stimulating and cool scent is perfect for a change of pace.

  4. Green Mate (Yerba Mate Tea)

    Originally from South America. They said that it's like a "salad" version of tea and a very popular tea in South America.

  5. Lightly Steamed Hatsune Kotobuki

    This tea is also called Yabukita, harvested and produced in Miyazaki Prefecture. The tea leaves have a beautiful shape.

  6. Medium Steamed Okumidori Hatsune

    Medium Steamed Okumidori is 100% sencha. The tea has a strong sweetness and umami. It can also be used for blending ingredients or just use as normal tea.

Return Top