POWDER STICK PACKS
The Package That Sealed On Three Sides
The square bag with heat-sealed on three sides with a small cutout on the side for open. This tea pack is used for filling powdered teas such as matcha latte, roasted green tea, or several instant drinks.
A peculiarity of these soluble drinks is that they always come with the stick-shaped type of pack. However, this square pack holds more ingredients than the stick packs. Therefore, it is recommended when conducting material filling with a large capacity.
Related Products
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Powder Stick Processing
Various fine powder/granule powder can be filled inside the stick package with a 25mm ~ 50mm width.
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Healthy Food Stick Processing With OEM Method
We manufacturing powdered stick packs for healthy food with the OEM method.
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Processing 40mm Width Stick Pack – Filling Process For ~ 20g Latte Or Instant Coffee (Food Product Included)
20gのインスタント原料スティック加工充填が可能です。
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White Plain Stick With Hook Hole For Hanging (50mm width)
White plain stick with hook hole manufacturing for hanging. Moreover, its light-shielding properties, moisture resistance, aroma retention are some of the best barriers properties that this product could offer to our customers for the excellent food packaging material. It is easy to open without using the scissor. Matcha or other health food granule can be filled in this type of package.
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Processing 50mm Width Stick Pack With Hook Hole – Filling Process For ~ 20g Latte Or Instant Coffee (Food Product Included)
We can manufacture 50mm width stick packs with a hook hole on top of the package. The filling process will handle various types of raw ingredients. In addition to granule ingredients filling such as instant coffee, matcha latte, and corn soup, various food ingredients such as rice, wheat, and beans can be filled.
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Plain Stick Processing: 35mm Width
The 35mm width plain color stick satchels for various raw ingredients filling process. The stick package’s film has excellent barrier characteristics such as light-shielding, moisture-proof, fragrance-retaining, and some other barrier properties, which are best for food packaging.



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