TEA VARIETIES
Hibiscus
Hibiscus brings out a feeling of refreshment.
An herb that features acidity and beautiful light red and blue.
In hot summer, you can enjoy it with cold brew.
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Deep Steamed Hatsune
Deep Steamed Hatsune (Fukamushi-cha) tea cultivar is harvested and produced in Shizuoka Prefecture. This type of tea has a deep rich taste and the tea leaves have a bright green light blue color.
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Nilgiri Black Tea
Nilgiri black tea can blend well with milk that tastes excellent together. You can either taste with only Nilgiri tea or with milk.
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Lemongrass
Lemongrass has a soothing scent that assembled the smell like lemon. As the name suggests, this herb has refreshing citrus.
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Kabuse-cha Hatsune
被覆栽培した茶葉を摘採することにより、旨味が深く、水色を濃くした「かぶせ茶」です。
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Light Steam Okuyukata
品種茶「おくゆたか」を浅蒸しで仕立てました。 おくゆたか特有のまろやかな甘味と優雅な香りが特徴です。
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Elberberry
A deeply sour scent like a finely aged wine. Bittersweet flavour and gorgeous scent spreading.

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