TEA VARIETIES
Mallow Blue
The dried flower will turn blue when dipping inside water.
The moment you pour boiling water, it will turn to light blue and become purple in the end.
You can relax just by looking at the light blue.
Related Products
-
Oku-yukata Hatsuryoku
希少品種・おくゆたか、100%の製品です。 上品で優雅な香気と、旨味が強くコクがある まろやかな味わいが特徴となっています。
-
Medium Steamed Hatsune
静岡産やぶきたの定番商品です。 中蒸しですので、味の濃さ、淹れやすさがありながら、浅蒸し(普通蒸し)の香りを残すよう仕上げしました。
-
Lightly Steamed Hatsune Kotobuki
This tea is also called Yabukita, harvested and produced in Miyazaki Prefecture. The tea leaves have a beautiful shape.
-
Saemidori Hatsune
This tea cultivar is 100% harvested and produced from Kagoshima Prefecture. It is characterized by its low astringency, and sweet taste, with bright green light blue color.
-
Darjeeling tea
A luxury and fragrant black tea.
-
Hibiscus
Hibiscus brings out a feeling of refreshment. An herb that features acidity and beautiful light red and blue.



![[Example Cases] Related To WordPress [Example Cases] Related To WordPress](/wp-content/uploads/2019/04/wp_0907_R-200x200.jpg)







