TEA VARIETIES
Mallow Blue
The dried flower will turn blue when dipping inside water.
The moment you pour boiling water, it will turn to light blue and become purple in the end.
You can relax just by looking at the light blue.
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Kabuse-cha Hatsune
被覆栽培した茶葉を摘採することにより、旨味が深く、水色を濃くした「かぶせ茶」です。
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Hibiscus
Hibiscus brings out a feeling of refreshment. An herb that features acidity and beautiful light red and blue.
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Nilgiri Black Tea
Nilgiri black tea can blend well with milk that tastes excellent together. You can either taste with only Nilgiri tea or with milk.
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Lemon Verbena
An herb with a refreshing scent.
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Yukata-midori Hatsune
品種茶ゆたかみどりの茶葉です。 中蒸しにすることで濃厚な味わいとなりました。
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Rosehip Tea
Rosehip has a uniquely bittersweet flavor. Rosehip can enhance and protect your beautiful skin.
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