Deep Steamed Hatsune

「 Product  Summary」

Product Name Deep Steamed Hatsune
Overseas Name Deep Steamed Hatsune
Raw Ingredient Tea
Product Origin Shizuoka Prefecture
Description Deep Steamed Hatsune (Fukamushi-cha) tea cultivar is harvested and produced in Shizuoka Prefecture.
This type of tea has a deep rich taste and the tea leaves have a bright green light blue color.
Although the Fukamushi tea cultivar is known for its deep-steamed process, taking about a minute or even longer for full-fledged taste, Fukamushi tea still brings out its deliciousness even with a short brewing time.

Related Products

  1. Nilgiri Black Tea

    Nilgiri black tea can blend well with milk that tastes excellent together. You can either taste with only Nilgiri tea or with milk. 

  2. Linden Flower

    A gentle herb that makes you feel calm. The flower is warm, fluffy, and sweet.

  3. Green Mate (Yerba Mate Tea)

    Originally from South America. They said that it's like a "salad" version of tea and a very popular tea in South America.

  4. Mallow Blue

    The dried flower will turn blue when dipping inside water. The moment you pour boiling water, it will turn to light blue and become purple in the end.

  5. Lemon Peel

    One type of herb that brings out the subtle freshness. Lemon peel has a soft sweetness and a refreshing taste.

  6. Elberberry

    A deeply sour scent like a finely aged wine. Bittersweet flavour and gorgeous scent spreading.

Return Top